Vindure

For over two hundred years, scientists have known that red wine provides significant health benefits. In 2003, a team of scientists at Harvard Medical School discovered that Resveratrol, Quercetin, and other polyphenols found in red wine activate the SIRT genes. These genes produce the sirtuin enzymes which can help slow the aging process.  The benefits of resveratrol are well studied and documented in controlled scientific studies.  It has been shown to slow down the aging process and help prevent age-related diseases including heart disease, cancer, Alzheimer's, diabetes, and others.  The Vindure 900 formulation is based on discoveries and technology developed at Harvard Medical School and other renowned research institutions, which established the connection between red wine compounds and improved health and longevity in laboratory animals. In the sun-drenched hills of Bordeaux, France, the red wine grapes produce hundreds of antioxidant polyphenols including Resveratrol an